|Location||United Kingdom, Guildford, Surrey|
|Type||Master courses, full-time|
|Nominal duration||1 year|
|Tuition fee||£18,000.00 per year|
Undergraduate diploma (or higher)
Applicants should usually hold a Bachelors degree (UK 2.2 or above) or equivalent qualification from a recognised British/overseas university. However, every applicant is assessed individually on their own merit. Higher level professional qualifications may also be accepted. Relevant work experience could be an additional benefit where applicants have not reached the standard entry requirements, although it is not an admissions requirement for this particular degree programme.
The entry qualification documents are accepted in the following languages: English.
Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original.
You must take verified copies of the entry qualification documents along with you when you finally go to the university.
IELTS minimum by component: 6.0
At least 1 reference(s) should be provided.
A motivation letter must be added to your application.
The food industry is an exciting field in which to work, but its diverse nature presents very particular challenges. This programme aims to provide prospective managers with both advanced management and specialist knowledge.
It has a management orientation and a strong consumer behaviour and marketing focus, whilst also developing the skills needed to ensure the safety, acceptability and nutritional adequacy of the food supply.
You will receive a high-quality, vocational education which is intellectually rigorous and up-to-date, as well as relevant to the future needs of managers, executives and professionals in the food industry. The currency and relevance of the programme is ensured by including a number of outside speakers from, for instance, the food industry and government departments.
Previous students have gone on to work for major multinational food companies, airlines and consultancies, some reaching very senior positions. Others have taken up research posts or have gone on to complete PhDs, either at Surrey or elsewhere.