|Location||Denmark, Randers SØ|
|Type||Final year and top-up, full-time|
|Nominal duration||1,5 years|
|Tuition fee||€8,200.00 per year|
Undergraduate diploma (or higher)
Graduates from the AP degrees in Service, Hospitality and Tourism Management and Marketing Management programmes are fully eligible to undertake the course.
All documents must be translated into English by an authorized translator or the issuing school.
A motivation letter must be added to your application.
Additional fees for all students:
Specific requirements for Non-EU applicants:
You must pay a deposit of 50 % of the tuition fee no later than two weeks after receipt of the admission letter. You will find details about methods of payment in the admission letter.
The Bachelor of International Hospitality Management is a three-semester 18-month professional bachelor programme designed to act as an extension (top-up) of the Service, Hospitality and Tourism Management and Marketing Management programmes or other similar programmes.
The aim of the programme is to prepare individuals to independently analyse, evaluate and review business issues and scenarios, and to perform different complex tasks related to general operation, development and planning, administration and management in hospitality enterprises.
After the completion of the program the student will be able to:
*apply relevant methodology and tools as well as demonstrate the skills relevant to a job within the industry
- be capable to critically evaluate practical problems faced by the hospitality industry as well as identify possible solutions and justify one’s choice by means of reasoning and evidence.
- be able to define, articulate, and communicate problem statements and problem solutions to partners and customers (stakeholders) in an appropriate manner.
- be able to manage complex and development-oriented situations that may arise in business or educational contexts
- be able to enter into professional and cross-disciplinary cooperation and take responsibility within the framework of professional ethics.
- be capable of identifying own learning and training needs and of obtaining knowledge and skills related to the industry.
The education aims to give graduates competencies so that they can manage complex and practical aspects of the company’s development within strategy, leadership, management and service management in both Danish and International companies.
As a BA in International Hospitality Management you can become for instance:
• Hotel Manager
• Marketing Coordinator
• Conference and Banqueting Manager
• Project Manager
• Resort Manager
• Guest Relations Manager
• Tourism Consultant
• Key Account Manager
• Event Planner
• Operations Manager
• Sales Planner